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May 8, 2014
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2:45 PM
2 min read
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“It smells good? That wasn’t reason enough for me to start using Holganix,” says Martin Kaufman, the sports turf manager for Pure Green in Franklin, Tennessee. Holganix may smell like a glazed donut or a Sam Adams beer, but “it took me a while to warm up to the idea of Holganix,” admits Kaufman. “I needed to understand the science behind Holganix before jumping on the bandwagon.”


